Yutaka Sushi Bistro


 

Drink Menu

 


 

Whites

 

 

2009 El Portillo Sauvignon Blanc (Argentina)


2009 Caposaldo Pinot Grigio (Verona, Italy)

 

2009 Pine Ridge Chenin Blanc ~ Viognier (California)


2009 Chamisal Chardonnay ~ Stainless Steel (Central Coast)

 

2009 Fess Parker Chardonnay ~ Oak (Santa Barbara)


2008 Coquerel "Le Petit Coquerel" Sauvignon Blanc (Napa)


2009 Viettie Arneis (Piedmont, Italy) *


2008 Silver Chardonnay by Mer Soleil ~ Cement (Santa Lucia Highlands) *


2006 Jaboulet Hermitage Blanc (Northern Rhone)


2007 Hanzell Chardonnay ~ Oak (Sonoma) *

 

 

 

 

 

Reds

 

2008 La Posta "Cocina" Melbec (Argentina)


2008 Villa San Juliette (California)


2006 Forefront by Pine Ridge Pinot Noir (Santa Barbara) *


2004 Hanenhof Meritage (Barossa Valley)


2005 Vistalba Corte B (Argentina) *


2007 Justin Cabernet Sauvignon (Paso Robles)


2007 Sequana "Sarmento" Pinot Noir (Santa Lucia Highlands) *


2004 Sonoma Coast Pinot Noir (Sonoma) *


2003 Rubicon (Rutherford)

 

 

 

 

 

Champagne & Dessert Wine

 

 

NV Adami Prosecco (Italy)

 

2007 Gramona Gran Cuvee Cava (Spain)

 

2007 Schramsberg Blanc de Blanc (California)


Bruno Paillard (France)


Tozai Blossoms of Peace Plum Wine Sake

 

 

 

 

Sake

 

 

Hakutsuru (Kobe)


Yuri Masamune (Akita)


Hakutsuru Draft (Kobe)


Ichinokura (Miyagi)


Masumi Okuden (Nagano) *


Meibo Yowanotsuki Mid Night Moon (Aichi)


Kamoizumi Nigori (Hiroshima)


Kokuryu (Fukui) *


Gekkeikan Horin (Kyoto)


Suirakuten Draft (Akita)


Dewazakura Yuki Manman (Yamagata)


Hot Sake


 

 

 

 

 

Japanese Beer

 

 

Aashi Dark


Asahi Super Dry


Kirin Ichiban


Kirin Light


Sapporo

 

 

 

 

 

Beverages

 

 

Iced Tea


Green Tea


Fiji Water


Pelligrino (Sparkling Water)


Coke


Diet Coke


Sprite


Ramune





* Chef's Reccomendation